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The Comprehensive Guide to DHA and EPA
This article delves into the sources, health benefits, recommended dosages, and practical considerations for incorporating DHA and EPA...
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Boosting Energy: The Scientific Support for Japanese CoQ10
Coenzyme Q10, commonly known as CoQ10, has become a popular supplement for those seeking to boost their energy...
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Enhance Your Eye Health with Japanese Blueberry Supplements
In today's digital age, our eyes are constantly exposed to screens, leading to strain and fatigue. Blueberry supplements,...
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Lutein: Promoting Health and Improving Human Health Conditions
Lutein is a plant-based pigment and a type of xanthophyll that mainly exists in the leaves of plants. It...
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The Magic Effect of Vitamin C: Supplementing Vitamin C Elements to Make You Vigorous and Healthy
Vitamin C, also known as L-ascorbic acid, is an antioxidant and an essential nutrient that the body...
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About gut bacteria and lactic acid bacteria. What is the secret behind the efficacy of taking Butyrobacter?
acid bacteria are good for intestinal health, but lactic acid bacteria are also beneficial bacteria and a type of...
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What are the health benefits of the nutrient nattokinase found in natto and how to choose nattokinase supplements?
Natto is a fermented food from Japan, made from soybeans like tofu. Natto is different from tofu in that...
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The effects of Fucoidan? Can it really anti-cancer? Precautions before taking.
Fucoidan is a kind of polysaccharide substance, which is often found in seaweed, such as kelp, nori and dulse....
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What are the effects of maca? How to choose a supplement containing maca
Maca (Lepidium meyenii) is a plant native to the highlands of the Andes mountains in Peru. The Andes are known for...
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