This caffeine-free herbal blend tea is made from gynostemma, Jerusalem artichoke, houttuynia cordata, and mulberry leaves. It is recommended for those who enjoy carbohydrates and sweets. It can be a great alternative to regular tea and pairs well with meals and snacks.

[Directions for Use]
Boiling Method:
Add one tea bag to 500ml of boiling water and simmer on low heat for about 5 minutes. Turn off the heat once the desired color and aroma are reached, and keep it warm in a pot or chill it in the refrigerator before drinking. Adjust the brewing time according to personal preference.

Tea Pot Method:
Place one tea bag in a pre-warmed teapot, add hot water, and steep for about 3-5 minutes. Adjust the strength to taste before enjoying.